A la carte
To start
(V) (VG) SOUP OF THE DAY £5.50
Served with warm crusty bread
CLASSIC PRAWN COCKTAIL £5.95
Served with Marie rose sauce, mixed leaves, tomato & cucumber
CHICKEN LIVER & PORT PATÈ £5.95
Served with crispbreads & red onion jam
(V) GOAT’S CHEESE & WALNUT CROQUETTES £5.95
Served with pickled shallot rings & honey
BLACK PUDDING SCOTCH EGG £6.50
With a pork scratching crumb and confit onion & chive crème fraiche
Main course
HOMEMADE STEAK & ALE PIE £12.95
Served with either mash potato or chips, winter vegetables & gravy
FILLET OF SALMON £13.95
Served with creamed leeks, beetroot pancakes & crispy kale
10oz RUMP STEAK* £15.95
Served with chips, roasted field mushroom, roasted vine tomatoes & onion rings
*Add a sauce for an additional £2.50: peppercorn, Diane or stilton cheese
LUXURIOUS MACARONI & 3 CHEESES WITH BBQ PULLED PORK £10.95
Served with garlic bread
BATTERED COD & CHIPS £11.95
Served with chips, mushy or garden peas & tartare sauce
CLASSIC SAUSAGE & MASH £10.95
Served with peas & gravy
(V) MEDITERRANEAN VEGETABLE PENNE PASTA BAKE £10.95
Served with garlic bread
(V)(VG) QUORN AND MIXED BEAN CASSOULET £10.95
Served with mash potato & crispy kale
Sides
CHIPS £3.25
SKINNY FRIES £2.75
SEASONAL VEGETABLES £3.50
SIDE SALAD £3.50
GARLIC BREAD £2.95
ONION RINGS £2.95
If you have any allergies, please notify a member of staff
For the little ones
Main course £5.50
Two courses £7.50
Breaded Chicken Goujons
Served with skinny fries and peas or beans
Fish Fingers
Served with skinny fries and peas or beans
Sausages
Served with either mash potato or skinny fries and peas or beans
Classic Burger (Cheese optional)
Served with skinny fries and salad garnish
(V) Pasta in Tomato Sauce
Served with garlic Bread
Desserts
Two scoops of ice cream
Choose from vanilla, strawberry or chocolate flavour ice cream
and strawberry or chocolate sauce